Novecento in Key Biscayne 33149Key Biscayne, FLRestaurants/Food & Dining
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Restaurants/Food & Dining in Key Biscayne, FL 33149

Novecento

620 Crandon Blvd Key Biscayne

Key Biscayne, FL 33149

(305) 362-0900

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Novecento Service List

Dinner Menu

  • Appetizers

    • Sopa De Vegetales Con Pollo

      vegetable soup with chicken (*) and cilantro.

      $7.00
    • Ceviche Con Sandía

      fish marinated (*) in lime juice with jalapeño peppers, watermelon and fresh basil.

      $13.00
    • Ceviche Con Tostones

      fish marinated (*) in lime juice with jalapeño peppers, avocado served with green plantains.

      $15.00
    • Calamares Fritos

      fried calamari, sweet chili sauce and tartar sauce.

      $14.00
    • Morcilla Con Pera Y Blue Cheese

      grilled blood sausage, poached pear with blue cheese over toasted brioche bread.

      $11.00
    • Mollejitas Doradas

      pan seared sweetbreads, sautéed mushrooms, french beans, corn and baby greens.

      $17.00
    • Quesadilla De Carne O Pollo

      flour tortilla with grilled steak or chicken, monterrey jack cheese, sour cream, guacamole and pico de gallo.

      $14.00
    • Carpaccio Latino

      black pepper seared thinly sliced filet mignon, arugula, parmesan cheese, hearts of palm, light truffle citrus vinaigrette.

      $16.00
    • Picada Criolla

      tasting platter of grilled skirt steak (*), chicken, chorizo, beef and chicken empanadas with chimichurri sauce.

      $29.00
  • Sandwiches

    cheddar, mozzarella, swiss cheese or bacon: add $1.5 all sandwiches are served with french fries.

    • Lomito Novecento

      beef tenderloin (*), mozzarella, ham, bacon, lettuce, tomato and mayonnaise on a baguette.

      $18.00
    • Hamburguesa Novecento

      grilled hamburger (*), mozzarella, ham, bacon, butter lettuce, tomato, green olive-­mayonnaise and fried egg on sesame brioche bun.

      $16.00
    • Hamburguesa Clasica

      grilled hamburger (*), onions, lettuce, tomato, pickled cucumber on sesame brioche bun.

      $13.00
  • Empanadas

    order for two

    • Empanadas Novecento

      novecento signature hand carved beef recipe.

      $11.50
    • Empanadas

      spinach and cheese, chicken or ham and cheese.

      $11.00
    • Empanadas to Share

      (order of four) hand carved beef, spinach and cheese, chicken or ham and cheese.

      $18.00
  • Appetizers Salads

    • Hojas Verdes

      mixed baby greens and cherry tomatoes with dijon vinaigrette.

      $8.00
    • Ensalada De Palmitos

      hearts of palm, corn, cherry tomatoes and red peppers with a sweet & spicy tomato mayonnaise.

      $13.00
    • Caprese

      fresh mozzarella, tomato and basil with balsamic reduction.

      $12.00
    • Ensalada Blue Cheese Con Peras

      mixed greens, arugula, pears, walnuts and blue cheese with dijon vinaigrette.

      $12.00
    • Ensalada De Rúcula Completa

      arugula, hearts of palm, carrots, tomato, boiled eggs, citrus vinaigrette.

      $13.00
    • Small Caesar Salad

      hearts of romaine lettuce, parmesan cheese and croutons with caesar dressing.

      $10.00
  • Entree Salads

    any salad with shrimp add $8; with 6 oz. chicken add $6

    • Ensalada Novecento

      grilled skirt steak(*), french fries, baby mixed greens and avocado with dijon vinaigrette.

      $22.00
    • Pollo Guacamole

      grilled chicken breast, guacamole, corn, cherry tomatoes, red onions, roasted bell peppers and baby greens with dijon vinaigrette.

      $18.00
    • Caesar Salad

      hearts of romaine lettuce, parmesan cheese and croutons with caesar dressing.

      $13.00
  • Entrees

    your choice of one side: (to accompany your milanga, entraña or pollo a la parrilla). mixed greens -­ mashed potatoes french fries -­ jasmine rice - add $2.5 sautéed vegetables -­ sautéed spinach healthy vegetables arugula salad completa a caballo add $2 (two fried eggs on top); napolitana add $3 (ham, cheese and tomato sauce); suiza add $2 (with swiss cheese).

    • Pollo Al Curry

      sautéed chicken, coconut red curry, mixed peppers, mango chutney, banana, served with jasmine rice.

      $22.00

      With Shrimp Only (12 Shrimp)

      $25.00
    • Salmón a La Parrilla

      grilled salmon (*) with mango-­cilantro mojo sauce, jasmine rice.

      $27.00
    • Atún a La Sartén

      sesame crusted pan seared tuna (*), shiitake mushrooms, bok choy, mixed peppers and ginger -­ soy glaze.

      $27.00
    • Pollo a La Parrilla

      half boneless grilled chicken (*)

      $19.00
    • Entraña Con Chimichurri

      9 oz. grilled skirt steak (*) with chimichurri sauce.

      $27.00
    • Milanga Novecento

      your choice of:

      Pounded Entrecote Beef Lightly Breaded

      $21.00

      Pounded Chicken Breast Lightly Breaded

      $19.00
    • Ojo De Bife

      16 oz. grilled rib eye steak (*) served with sautéed spinach and roasted sweet potatoes.

      $39.00
    • Lomo

      8 oz. grilled beef tenderloin (*) with malbec demi-­ glace, served with sweet potato puree, arugula and radicchio.

      $36.00
  • Pastas

    any pasta with your choice of sauce: plum tomato, creamy parmesan, creamy pink. any pasta with shrimp add $8; with chicken 4oz. add $4

    • Spaghetti Caprese

      spaghetti pasta with plum tomato sauce, fresh mozzarella, diced tomatoes and basil.

      $16.00
    • Spaghetti Parmesano Con Pollo

      spaghetti pasta in a parmesan cream sauce with grilled chicken (*)

      $16.00
    • Fresh Fettuccine Bolognese

      fresh fettuccine pasta in a veal meat sauce.

      $18.00
    • Penne Al Pesto

      penne pasta, pesto and olive oil.

      $15.00
    • Gnocchi

      homemade ricotta dumplings.

      $18.00
    • Ravioles Cuatro Quesos

      homemade four cheese ravioli.

      $18.00
    • Ravioles De Cangrejo

      homemade crab ravioli with creamy saffron sauce.

      $22.00
    • Ravioles De Espinaca Y Ricota

      homemade spinach and ricotta ravioli with plum tomato sauce.

      $18.00
  • Side Orders

    • Mashed Potatoes

      $7.00
    • French Fries

      $7.00
    • Roasted Sweet Potatoes

      $7.00
    • Jasmine Rice

      $7.00
    • Sautéed Spinach

      $7.00
    • Sautéed Vegetables

      $7.00
    • Grilled Asparagus

      $7.00
    • Healthy Vegetables

      $7.00
    • Arugula Salad Completa

      $7.00

Lunch Menu

  • Empanadas

    order of two

    • Empanadas Novecento

      novecento signature hand carved beef recipe.

      $11.50
    • Empanadas

      spinach and cheese, chicken or ham and cheese.

      $11.00
    • Empanadas to Share

      (order of four) hand carved beef, spinach and cheese, chicken or ham and cheese.

      $18.00
  • Appetizers

    • Sopa De Vegetales Con Pollo

      vegetable soup with chicken and cilantro.

      $6.00
    • Ceviche Con Sandía

      fish marinated (*) in lime juice with jalapeño peppers, watermelon and fresh basil.

      $13.00
    • Ceviche Con Tostones

      fish marinated (*) in lime juice with jalapeño peppers, avocado, served with green plantains.

      $14.00
    • Calamares Fritos

      fried calamari, sweet chili sauce and tartar sauce.

      $13.00
    • Quesadilla De Carne O Pollo

      flour tortilla with grilled steak or chicken, monterrey jack cheese, sour cream, guacamole and pico de gallo.

      $14.00
    • Carpaccio Latino

      black pepper seared thinly sliced filet mignon, arugula, parmesan cheese, hearts of palm, light truffle citrus vinaigrette.

      $14.00
  • Sandwiches

    all sandwiches are served with french fries.

    • Lomito Novecento

      beef tenderloin (*), mozzarella, ham, bacon, lettuce, tomato and mayonnaise on a baguette.

      $17.00
    • Hamburguesa Novecento

      grilled hamburger (*), mozzarella, ham, bacon, butter lettuce, tomato, green olive-­mayonnaise and fried egg on sesame brioche bread.

      $16.00
    • Hamburguesa Clasica

      grilled hamburger (*), onions, lettuce, tomato, pickled cucumber on sesame brioche bread.

      $13.00
  • Appetizers Salad

    • Hojas Verdes

      mixed baby greens and cherry tomatoes with dijon vinaigrette.

      $7.00
    • Ensalada De Palmitos

      hearts of palm, corn, cherry tomatoes and red peppers with a sweet & spicy tomato mayonnaise.

      $11.00
    • Caprese

      fresh mozzarella, tomato and basil with balsamic reduction.

      $11.00
    • Ensalada Blue Cheese Con Peras

      mix greens, arugula, pears, walnuts and blue cheese with dijon vinaigrette.

      $10.00
    • Ensalada De Rúcula Completa

      arugula, hearts of palm, carrots, tomato, boiled eggs, citrus vinaigrette.

      $12.00
    • Small Caesar Salad

      hearts of romaine lettuce, parmesan cheese and croutons with caesar dressing.

      $10.00
  • Entree Salads

    any salad with shrimp add $8; any salad with 6 oz. chicken add $6; (**)caesar dressing contains raw eggs.

    • Ensalada Novecento

      grilled skirt steak(*), french fries, baby mixed greens and avocado with dijon vinaigrette

      $22.00
    • Ahi Tuna Salad

      pan seared ahi tuna (*) with green beans, mixed greens, cherry tomatoes, roasted peppers, potatoes, boiled eggs and kalamata olives with dijon vinaigrette.

      $18.00
    • Pollo Guacamole

      grilled chicken breast, guacamole, corn, cherry tomatoes, red onions, roasted bell peppers and baby greens with dijon vinaigrette.

      $16.00
    • Caesar Salad

      hearts of romaine lettuce, parmesan cheese and croutons with caesar dressing.

      $12.00
    • Picada Criolla

      tasting platter of grilled skirt steak (*), chicken, chorizo, beef and chicken empanadas with chimichurri sauce.

      $29.00
  • Entrees

    your choice of one side: (to accompany your milanga, entraña or pollo a la parrilla); mixed greens -­ mashed potatoes french fries -­ jasmine rice add $4.5 penne pasta o spaghetti add $2.5 sautéed vegetables -­ sautéed spinach healthy vegetables - arugula salad completa a caballo add $2 (two fried eggs on top); napolitana add $3 (ham, cheese and tomato sauce); suiza add $2 (with swiss cheese).

    • Pollo Al Curry

      sautéed chicken (*), coconut red curry, mixed peppers, mango chutney and banana served with jasmine rice.

      $21.00

      With Only Shrimp (12 Shrimp)

      $23.00
    • Salmón a La Parrilla

      grilled salmon (*) with mango-­cilantro mojo sauce served with jasmine rice.

      $27.00
    • Atún a La Sartén

      sesame crusted pan seared tuna (*), shiitake mushrooms, bok choy, mixed peppers and ginger -­ soy glaze.

      $25.00
    • Pollo a La Parrilla

      half boneless grilled chicken (*)

      $19.00
    • Entraña Con Chimichurri

      9 oz. grilled skirt steak (*) with chimichurri sauce.

      $25.00
    • Milanga Novecento

      your choice of:

      Pounded Entrecote Beef Lightly Breaded

      $21.00

      Pounded Chicken Breast Lightly Breaded

      $19.00
    • Ojo De Bife

      16 oz. grilled rib eye steak (*) served with sautéed spinach and mashed potatoes.

      $39.00
    • Lomo

      8 oz. grilled beef tenderloin (*) with malbec demi-­ glace, mashed potatoes and sautéed spinach.

      $36.00
  • Pastas

    any pasta with your choice of sauce: plum tomato, creamy parmesan, creamy pink. any pasta with shrimp add $8; with chicken 4oz. add $5

    • Spaghetti Caprese

      spaghetti pasta with plum tomato sauce, fresh mozzarella, diced tomatoes and basil.

      $15.00
    • Spaghetti Parmesano Con Pollo

      spaghetti pasta in a parmesan cream sauce with grilled chicken (*)

      $15.00
    • Fresh Fettuccine Bolognese

      fresh fettuccine pasta in a veal sauce. (*)

      $18.00
    • Penne Al Pesto

      penne pasta, pesto and olive oil.

      $15.00
    • Gnocchi

      homemade ricotta dumplings

      $17.00
    • Ravioles Cuatro Queso

      homemade four cheese ravioli.

      $17.00
    • Ravioles De Cangrejo

      homemade crab ravioli with creamy saffron sauce.

      $21.00
    • Ravioles De Espinaca Y Ricotta

      homemade spinach and ricotta ravioli.

      $17.00
  • Side Orders

    • Mashed Potatoes

      $7.00
    • French Fries

      $7.00
    • Roasted Sweet Potatoes

      $7.00
    • Jasmine Rice

      $7.00
    • Sautéed Spinach

      $7.00
    • Sautéed Vegetables

      $7.00
    • Grilled Asparagus

      $7.00
    • Arugula Salad Completa

      $7.00
    • Provenzal French Fries

      $7.00

Brunch Menu

  • Brunch

    • French Toast

      challah bread battered in eggs with bananas, strawberries and maple syrup

      $10.00
    • Eggs Benedict

      toasted english muffin topped with two poached eggs, canadian bacon and hollandaise sauce served with french fries

      $13.00
    • Croq Madame

      ham and swiss cheese in tosted brioche bread. tppped with melted mozzarella and fried eggs.

      $14.00
    • Eggs Benedict with Entrañita

      toasted english muffin topped with two poached eggs, grilled skirt steak and hollandaise sauce served with french fries

      $16.00
    • 3 Sides Omelette Any Style

      choice of three: ham, cheese (cheddar, swiss or mozzarella), bacon, peppers, tomato, onion, mushroom or spinach eggs white no extra charge.

      $12.00
  • Drinks Special

    • Bellini

      $9.00
    • Mimosa

      $9.00
    • Bloody Mary

      $10.00
    • Kir Royale

      $10.00
    • Mojito

      $11.00
    • Caipirinha

      $10.00
    • Pisco Passion

      $10.00
    • Pisco Souer

      $10.00
    • Fresh Orange Juice

      $4.00
    • Fresh Fruit Salad

      $6.00
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